DARK BAMBOO WHISK
for matcha tea
This hand made lightweight whisk is made from
sustainably sourced dark bamboo. It works perfectly
to give matcha a light + frothy texture.
| Material : dark bamboo | Dimensions : 4 cm [w] x 15 cm [h] |
|
How to use: for one cup, add 1 bamboo scoop of matcha to a bowl add 100ml of water at 70 - 80 C, and whisk, using the bamboo whisk, until frothy. |
Tea Lab Tips: Whisk in an up and down motion to create a smooth drink. Also after use, hand wash with warm water + leave to dry. |
