DARK BAMBOO WHISK
This hand made lightweight whisk is made from
sustainably sourced dark bamboo. It works perfectly
to give matcha a light + frothy texture.
|Material : dark bamboo||Dimensions : 4 cm [w] x 15 cm [h]|
How to use: for one cup, add 1 bamboo scoop of matcha to a bowl add 100ml of water at 70 - 80 C, and whisk, using the bamboo whisk, until frothy.
Tea Lab Tips: Whisk in an up and down motion to create a smooth drink. Also after use, hand wash with warm water + leave to dry.